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Vegetables from all colors of the rainbow are an important part of a healthy diet. A serving of cooked veggies is half a cup, or about the size of a baseball.
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A one-cup serving of pasta or rice should be about the size of a tennis ball. You'll fill up faster on a serving of grains if you choose healthy whole grains whenever possible.
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It takes about 850 peanuts to produce an 18-once jar of peanut butter, so a little of the stuff packs a powerful protein punch. Two tablespoons, about the size of a ping pong ball, is an appropriate serving size.
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Don't go for a cartoon-sized stack of flapjacks – one compact disc-sized pancake is the recommended serving size.
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One serving of meat is about three ounces, roughly the size of a deck of cards.
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Dried fruit keeps longer than fresh fruit, but it also has 4 to 5 times the calories by weight. One serving of dried fruit is about 1/4 cup, or about the size of a large egg or golf ball.
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A few cheese cubes and some fruit is the perfect mini-meal between lunch and dinner. To make sure you're noshing on the right amount, roll some dice. A serving of cheese is one ounce, or the size of six dice.
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When not covered in cheese and sour cream, potatoes aren't hard on the waistline and are high in potassium and vitamins C and B6. A perfectly portioned baked potato should be about the size of a computer mouse.
Taken from The Food Network
1 comment:
If I thought the Great, Good and Generous God only approves of one CD-sized pancake I would hang myself.
But I get what you're saying.
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